Clik here to view.
I’m Drinking What He’s Pouring (or This Ain’t Circe’s Wine)
Above: despite his modesty, wine writer David Lynch is no second-string sommelier (center, with enologist Antigoni Karamvali and marketing director Valerie Tsakiris of Boutari). It seems that Greek...
View ArticleClik here to view.
Mamma mia! Here I go again (my new gig)…
Today finds me on my way to Chicago, city of my birth. I’m headed to the Windy City for the launch of a new gig, the Boutari Social Media Project 2010. For the next year I’ll be traveling around the...
View ArticleClik here to view.
Run don’t walk: the Greek Festival in Houston is AMAZING!
Above: Houston Greek Festival director Gus Economides, media coordinator Dana Kantalis, and Boutari sales manager Patrick Bennett. Both Gus and Dana told me that their respective families have been...
View ArticleClik here to view.
Avgotaraho — Greek bottarga with orange and fava bean fritter
In any other city in the world, you’d expect a restaurant named Dionysos to be another cookie-cutter tourist trap. But when the main dining terrace offers one of the world’s greatest views — the...
View ArticleClik here to view.
Notes from Santorini
I read the news today o boy: Greece’s “jobless rate for people ages 16 to 24… is 48 percent”; and on Monday “After violent protests left dozens of buildings aflame in Athens, the Greek Parliament...
View Article
